Introduction: \n\n1. The Past And Present Forms of Agriculture \n\n2. Basic Concepts of Agronomy \n\n3. Agronomic Principles \n\n4. Seeds \n\n5. Sowing And Planting \n\n6. Soil And Soil Management \n\n7. Tillage \n\n8. Types of Tillage Operations \n\n9. Nutrient management \n\n10. Water Management \n\n11. Dry Farming \n\n12. Weed And Weed Management \n\n13. Methods of Cropping \n\n14. Cropping Pattern, Appendix.
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